Friday, October 26, 2007

Touched by Angélique


Angélique Kidjo. That’s her name. I can’t quite remember how I came across her but it was a few years back when she released her breakthrough album for the American public, the Brazilian-inspired Black Ivory Soul. For many years, the singer has been at the forefront of the world music movement with her work staying true to the “world” part of the genre.

Much to my surprise, Ms. Kidjo scheduled concerts in Mexico as part of the promotional tour for her latest production, Djin Djin. One of the stops included GDL and I just had to be there. It would be my first time seeing her live. I had never even seen her on video before…just her music and a few photos.

The concert was this past Tuesday.

Angélique’s gift to the world is her ability to create various, often collaborative, fusions which always remain true to her African roots. Born in the nation of Benin in western Africa, but living in Paris since 1980, most of her songs are in her native Yoruba language with the occasional song in French or English.

Her repertoire, heavy in drums and percussion, blends traditional African rhythms with new world creations such as jazz, R&B, funk, salsa, merengue, calypso, reggae and others. Her genius is that she’s traveled the world making these new sounds her own only to intricately weave them back into the sounds of the old motherland. It’s a match made in heaven! Or perhaps a match that was always meant to be. The end result is a sound so universal that it transcends linguistic, racial, and geographical boundaries.

Wearing her hair short and platinum blonde, dressed in a cropped, shiny red jacket and a pair of humorous mariachi pants, the pint-sized beauty took to the stage like a fireball bouncing ablaze every which way. You can’t help but marvel at an energy so mesmerizing and disarming. Early into the show, she introduced us to what I imagine is her favorite dance move: a shoulder shimmy (performed with her back to the audience) so fluid that her entire back rippled like a waves in motion. You could hear the collective gasp in the audience.

Angélique’s voice, an instrument in itself, reaches high notes while never losing the velvety quality of her lower registers. She possesses the lyrical, vocal, and musical talents of any world-class diva out there but her sheer brilliance lies in her authenticity – a humanity so unstoppable that in my eyes, right then and there, she became simply ethereal.

After a few songs, it was time for a change of costume, giving the band a chance to showcase their individual talents. The percussionist, originally from Senegal, had all sorts of interesting instruments and toys. It was fascinating to watch him maneuver each of them with great ease. There was also a Brazilian acoustic guitar player, a guy from Guadeloupe on bass, another guy from South Africa on the electric guitar, and finally, a drummer from Suriname. There you have it, world music in the making.

Though all the songs were up-tempo, the audience stayed put in their seats bobbing their heads here and there. I too, stayed put, shimmying my shoulders and tapping my feet wishing someone would do something about the situation. Thankfully, after a particularly contagious salsa-inspired number, dumbfounded, the artist asked why everyone was still in their seats. She said: “Don’t tell me that’s how you dance the salsa here in Mexico? I don’t believe it!”

She swiftly transitioned to “Afirika”, an emblematic tribute to her land – any land really – and with the wave of one hand she motioned the audience to get up and dance. Just as quickly, the crowd stood up and willingly made their way to the front of the stage. Ladies and gentlemen, the party has finally started! She then did something I had secretly wished she would do, yes, she got off the stage and danced her way up and down the aisles and around to the other side of the stage all along drawing a trail of dancey audience members following her everywhere she went. That’s when she invited everyone to jump on stage and party on with her. You had to be there to witness this impromptu moment of bliss.

The crowd was beautiful, diverse in so many ways – age, skin color, ability to dance gracefully. These people didn't look at all like the ones at the start of the show. Did they just get bussed in from Party Central? I stayed in my assigned seat area but looking on to the stage, it became clear that we were treated to a visual rendition of the message behind Angélique’s music. I just loved the spontaneity of it all. With the music -- and the people adding color to it -- Angélique’s message of joy, love of nature, and unwavering courage became a multi-dimensional collage of undeniable significance.

As the show wound down, I imagined Angélique as the best friend who left the small village a long time ago to explore the world at large only to come back later and recount her experiences in such a vivid and magical way that I felt like I had been part of the journey all along -- her stories, a gift; her courage, a source of inspiration to those who stayed safely behind.

In my trance, I found great comfort reconnecting to my roots. My Afro-Dominican-American-Hip-Shaking-Foot-Dragging-Multi-Inmigrant-Bilingual self felt in complete and utter balance. My thanks to Angélique or to the party she started, for that!

Did I find any flaws in the show? Well, actually, yes…the show was too darn short. By the time she finished with her second encore, the crowd was still begging for more. It had been a grand spectacle delivered in the most deceivingly simple of ways.

While fiercely original, I couldn’t help but draw comparisons between Angélique’s work and that of other influential and highly original performers before her. Specifically, Angélique’s body of work and stage persona evoke the arresting spunk of James Brown, the nostalgic earthliness of Ms. Miriam Makeba, and the unapologetic exuberance of the ever-so-iconic Celia Cruz.

Days later, as I write this piece, I’m still abuzz with joy and wonderment. The party continues inside.

For more information on the singer, check out her website.

Tuesday, October 16, 2007

I, Entrepreneur

It’s hard to believe I’ve been in GDL for six months already. To celebrate my half-year anniversary of moving here, I get to go the Customs office at the airport to extend the permit for Samantha (my car). I’m kind of bracing for that one…’nuff said!

The week after I arrived here, I landed a job teaching English. This has been a great start for me to get to know the types of students here and also to familiarize myself with the business environment. The environment is practically the same as corporate anywhere but with a bit of a Mexican twist. Yes, it’s been challenging at times to get used to the casual, seemingly consensual treatment of time and tardiness. I’ve always been uptight about that so, I have plenty of ground to work off my impatience.

But as many of you know, I came with the purpose of opening my own business here, so it’s important that I learn up front many of the pluses and minuses of starting a new venture. I thought I’d give you an update so, here it goes:

The guiding principle behind my business idea is to create a center for the improvement of English skills for individuals who have graduated from a traditional institute but who lack the confidence to communicate in English – with speaking and listening being major challenges for Mexican learners. My target client is the quintessential corporate go-getter who sees excellent English communication skills as a competitive advantage.

In my current job, I go to different companies, most of them American or German to teach on the premises. It’s alright though I have to follow a curriculum that mostly lacks context and the students are often isolated from using English in the real world.

So, I’ve used this time for doing my hands-on market research and then refining my business idea to offer a set of services that would stand out from the traditional approach used in teaching English here.

The first thing I’ve done is start a blog to coach my students through managing their learning strategy. By focusing on a learning strategy, I challenge my students to take responsibility for their learning outside of the classroom and to learn to articulate their specific needs for more effective language acquisition. A lot of my ideas date back to when I was learning English when I was a teenager in the DR. Anyway, check out my blog at:


{ English Communication Arts }




The other thing I did was start marketing myself a bit, so I now I have a corporate image after having created my logo and some business cards. The logo is a silhouette of an archer shooting up to the sky…get it? I call him “little man” though I gave him a very spiritual name of Saraha that I picked up from one of my Tantra books -- I don't intend to use that name in any of my marketing...it's just a private pet name of sorts. Anyway, I’m also excited because in a couple of weeks I will conduct the first Conversation Club meeting at a cool café in a neighborhood full of high-tech companies.

I have also hired a lawyer to legalize my business entity and also to legalize my visa so that I can work independently and pay taxes. Looking forward to that! Yay!

It looks like by the end of this year, all my papers will be in order and I can then really market my services. It is unclear at this point on whether I will be opening an actual office or just go visit my clients at work. Most likely, I will start out renting space by the hour to conduct some special activities until I build a solid clientele. Obviously, I have a lot of choices and challenges and I’m simply thrilled to be involved in all of it.

That’s the update on my entrepreneurial pursuits. Stay tuned for more. Peace.

Monday, October 8, 2007

The $8,000 Elevator

I've had my car for 4 years now and it's in great condition though it had accumulated some pretty unsightly pings and dings, most of them my fault. As most of my friends know, I'm kind of good about taking care of my car. That is, I take it for scheduled maintenance on time.

OK, so last month, I decided to spend a bunch of money to get the car detailed inside-out and alas the car looks great...like new! Fabulous!

Last week, on a hot afternoon, returning home from work, the electric passenger window started acting up and I certainly messed with it enough until it stopped working altogether. I, of course, ran to the local SAAB dealer...they looked at it, and told me that it would cost me MXN $8,000 (about $800 USD) to get the whole elevator replaced since, for some strange reason, they couldn't just replace the small plastic piece that had broken off. Oh dear, I thought. And since I'm nuts, I also thought, oh sh*t, this has got to get fixed...RIGHT NOW...I CAN'T LIVE WITH THE WINDOW LIKE THISSSSSSS!!!!

BUT this is Mexico, right? So the customer service rep tells me, with a wink "Why don't you take it elsewhere? And who knows? Maybe they can fix it for cheaper..."

I wondered how much cheaper? Half the price? Certainly good enough for me.

I called Chava and he told me that in Guadalajara there's a whole district of shops where you can get car parts for cheap. The parts mostly come from stolen cars. I felt a little cringe but again, it was a small plastic part, probably made in China. The wave of guilt left me as soon as it came and I promptly said "Yes, let's do it!"

On Saturday morning we drove out to "the district". I was frightened by most of the sights - wild dogs, bandidos, the ever-present taco stand, dirt everywhere, the shops were shacks with rusty car parts hanging everywhere! Oh, and there was this street vendor who tried to talk me into buying a pair of binoculars...with night vision. Actually, the whole thing reminded me a bit of the South Bronx but with carnies, if I really used my imagination. I said to myself "OK, Cris now you really are in Mexico!"...and "Thank God for Chava!". He even knew where to go, a place called "El Chino."

Anyway, someone was able to help us quickly, as in zero wait, the work was done right there on the sidewalk. The staff was polite, professional and efficient; better yet, I had a new *metal* piece (which presumably lasts a long long time) installed in less than a half hour. The cost? MXN $600 (like sixty green ones!). Hell yeah! Unbelievable, right? This must've been one of the most memorable Saturday mornings I can remember, not counting this one time I was really hungover in Vegas. One time? I digress...this time, I was just shocked and full of glee.

With the leftover money, we headed to Teatro Diana and bought unbelievably cheap tickets for RENT. We also ate a nice lunch, bought floor tiles for the yard, then went to the movies...we didn't even come close to spending USD $100 for the whole day. Holy cow!

As for the guilt...well, I just have to accept that I'm in Mexico and I ain't gonna change it!

Sunday, October 7, 2007

Cocktails in the garden...

So, we have this tiny patch of a yard in the new house. Though I know nothing from gardening, I've always had an inner desire to grow something someday. After being in the house for a couple of months, we finally went about "doing something" in the yard. We're talking 1.5x3' of space for this future great garden of ours.

Next, we needed to get some plants. I figured anything would grow here, really. The soil seems rich, it's sunny (though we covered some of the space to have some shade) and best of all, I swear, it rains here everyday -- even if it's for 2 minutes, it rains pretty darn frequently. Yay! I guess I probably woulnd't be the only one celebrating such optimal conditions. Oh oh.

Instead of buying plants and seeds at the nursery, we simply begged friends and family to give us anything from their (mostly overgrown) gardens. We got enough variety of plants to fill at least 3 times the space we had but, we figured perhaps not everything would survive.



Well, everything did survive, the plants took on to the soil and soon thereafter did the SLUGS! They found a cozy home with plenty variety to feed on. It's like an all-inclusive, outdoor vegetarian buffet in the tropics. What's next? A bonfire and a drumming circle? No wonder there are so many of them living with us!

We weren't sure which particular pest was feasting here until like a week of stalking the area to see what was munching on everything. Indeed they were slugs -- elusive, sneaky, slimy...and ready for a party!!!

Not knowing what to do and especially not wanting to use pesticides, I ran to the oracle that is the Internet to find a homemade solution. I ended up finding instructions for a homemade slug trap...one that uses beer as an enticement. All the slugs need on their holiday was literally a beer garden. I didn't quite believe it but it was an easy and cheap solution that would take me less than 5 minutes to implement.

By God, it works! It works really really well. Come early evening, the slugs can't resist the sweet smell of beer in our lovely garden. They take a hypnotic stroll to the trap which consists of a buried plastic container, lidded, with some holes for easy entry. Once they make the journey to the pool of beer, they simply dip in, and as I understand it, get anesthesized by the alcohol. I can't think of a better way to die...in the garden, at a nice time of the day, drowned in beer.

That't not to say that there are no more slugs. They seem to reproduce faster than dying from drunkenesss but, this is a great start. I'm very optimistic! We catch an average of two slugs per night but I'm thinking of installing some additional "cocktail lounges" in the garden.

For those interested in how this trap works, check out one of my sources here:

Sustainable Garden Tips

Also here are some pictures of the trap I made with a medium-sized yogurt container:




Who knows, you might find homemade solutions for any pests in your life. I'm definitely turned on by the idea of using (semi) natural ways to deal with problems like these. I'll tell you later about this garlic-chile spray I've been using.

Good luck if you're a gardener, if not, heck, just think how great the Internet is.

Monday, September 3, 2007

Recipe - Beef Tacos (w/Tajin)

This recipe for beef tacos has validated me as a decent cook of Mexican food...and it's soooo easy! I made up the following marinade:

-1.5lbs of beef (a thin cut like skirt steak/brisket)
-1/4 cup of yellow onion, cut in thin slices
-2 garlic cloves, minced
-3 tbsp soy sauce
-1 tbsp canola oil (I use olive oil for everything, I probably shouldn't)
-Black pepper to taste
-Salt to taste, though you might not need any
-2 tbsp Tajin (see below to learn more about Tajin)
Marinade the meat, preferably for a couple of hours in the fridge.

Make some guacamole...

-1 avocado (I prefer small Haas avocados)
-1 garlic clove, minced
-1 or 1/2 serrano pepper minced (the more seeds you leave the hotter)
-1 lime, squeezed
-2 tbsp yellow onion chopped (I don't put onion in mine...don't like it)
-2 tbsp Cotija cheese (parmesan is a good substitute)
-Salt and pepper to taste

Mash it all up!

Cook the meat to your liking on a very hot, oiled grill pan, make sure the onions get nice and brown. In another pan, make (folded) quesadillas with soft corn tortillas and, preferably with adobera cheese...remember that the beef goes in the taco so don't use too much cheese.
To make your taco, slice the meat, put some in a quesadilla followed by some guacamole. If you want more kick, add some red or green salsa.
This recipe yields about 4 servings of 3 or 4 tacos per person. Enjoy!

So, What Exactly Is TAJIN?
Tajin is actually pronounced "taheen" but 'til this day, I'm still calling it Tagine -- like the Moroccan dish, sometimes also spelled Tajin. Why is this, you might wonder! After all, I'm a native Spanish speaker. Well, I have unresolved issues, I guess. Yes, I'm talking about a love affair with an amazing Chicken Tagine I once had. The details escape me...I can't recall if I had it at a Moroccan restaurant in Montmartre, Paris or at a Moroccan-influenced French restaurant in the East Village of New York. Anyway, I digress...back to Mexican Tajin!

Tajin is a seasoning or at least I treat it as such. The bottle says that it is powdered Mexican salsa. That makes it a seasoning to me and therefore I gave myself full culinary license to use it as such. So I started cooking up a storm with it - beef tacos, chicken soup, grilled fish, chili, salad dressings -- you name it! Tajin is my secret ingredient. My weapon to charm every Mexican cooking mama this side of the border.

So what's the big deal? Well, according to Mexican eating laws, Tajin is solely used as a seasoning for fresh fruit. They put it in all fruit: mangoes, watermelon, pinneaple and so on (see the promotional picture). Apparently, Tajin doesn't get used to cook savory dishes. From what I can taste, since I haven't bothered to read the label, the powder has dried tomatoes, salt, lime juice, and spicy chiles. Do you see my point?

Well, I ain't liking it with fruit although I was happy to oblige when it was suggested as the "salt in the rim" for a tamarind margarita. OK, bring THAT on! That's the closest my Tajin has gotten to fresh fruit.

So, when some Mexican foodies taste my tacos and ask what's in them. First, I say that it's a secret ingredient...then I promptly reveal my secret with a smirk. They look at me in disbelief, even shock, then let out a chuckle, even a laughter, and keep on eating. I'll take that as a compliment.

You should be able to find Tajin at any Mexican supermarket in your town. Come on, admit it, every American town probably has at least one Mexican grocery store by now. Right?

For history minded folks, you might be interested in knowing that El Tajin is a fascinating pre-columbian city in the state of Veracruz, Mexico. There's actually a resemblance between the pyramids at El Tajin and the shape of a Moroccan Tagine clay pot. Check it out -- use your imagination:




In looking for the promo picture, I found the Tajin website and in their recipes, they do suggest it for savory dishes...go figure. It turns out that their Barbecue Beef recipe is very similar to mine. Alright then! Check out their website:

Until the next time, be well!

It's Been Five Months...

Wow, some days it feels like I've been in Guadalajara all my life, other days it seems like I just got here. And some days I just want to get in my car and drive north...that only happens when it gets really, really hot here which so far was only for a week back in May. But, I'm still traumatized!

Life is quiet here. Very quiet but in a good way. I quite like it...I can hear myself think!

Guadalajara is a busy city. Busy in the sense that everyone works hard. So, in general everything around here is quiet, because everyone is going at it, quietly. Work comes first. Actually, work comes second to family duties and values. So far, what I've experienced is that people work hard but not because they can get rich, they actually make little money; they do it because they're glad to have a job and are able to provide for their families. There is great respect for having a job and for trying your best not to f*&^ up and lose it. The ethic is really admirable.

That makes me one luck guy, actually. Yes, I work, but only 18 hours a week, teaching English. The pay is very good for Mexican standards, OK for U.S. standards (if you're, say, in Mississippi or Arkansas), and laughable for New York standards. Yes, it's easier to think of NY a its own country. So, with my low wages and few work hours, I've managed to find a nicer balance in my life. I feel richer in having more free time!

So, what else do I do with rest of my time? Well, I spend a decent amount of time developing this idea for a business that I want to start here (more on that later). I also try to cook everyday. I love it. It's like a meditation for me. Chava is my tester and he's a hard one to please so that keeps me on my toes. Lately, one of my biggest joys is to be able to use herbs from my garden to create my recipes. Ah, the simple life!

I still go to the gym and I do my yoga pretty regularly at home (Chava is a convert now). We download some fantastic classes from the Internet thanks to a podcast I found called Yoga Today. Speaking of podcasts, I don't know how I lived without them. They're free audio and video programs on everything imaginable. I love the fact that I have time to listen to many of these and they help me not feel so far away from US life...I try to keep a pulsebeat on things that interest me, much of it from the US.

Wait, I still have time left to do a lot of other thinking. These days, the environment seems to be a concern of mine...Guadalajara gives you plenty to think about, frankly. I already know that the green movement is the "in" thing but I do feel that my current concerns are well inline with this evolution that has taken over my life for the last 3 years or so...I'll be sure to share some more thoughts on that.

Well, I think this is getting long for my first post. I plan to share many of my thoughts here and keep everyone updated on my life here in Mexico. I guess I feel that I have something to say so, stay tuned! Until next time, adios!!!